HIGH PROTEIN | PREMIUM INGREDIENTS – Peak Refuel MeatEater American Buffalo Goulash: Ground Bison with Macaroni Pasta in a Tomato Herb Sauce.
Preparation Instructions:
1. Open pouch at tear mark. Remove oxygen absorber.
2. Carefully add 1 cup (8 oz) boiling water to pouch.
3. Stir well and zip pouch closed. Let stand for 10 minutes.
4. Open pouch, stir again and enjoy!
Protein – 45g per pouch
Servings – 2
Serving size – ½ pouch
Contains – Milk, Wheat
Net Weight – 4.94oz
Made & Packaged in the USA
Calories per Pouch -740
Prep Time – 10 min
Water – 8oz
Peak Refuel Bison meat is proudly sourced from Durham Ranch, based in Gillette, WY USA


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